Standards….


Soggy Quesadillas.  Old nasty lettuce.  Salt with a side of chips.

Why is it okay if the standard of care at restaurants like Chilli’s or Buffalo Wild Wing’s is subpar?  Does anyone in the “popular” food world not care about the quality of food they are serving?  I would rather eat the Beef Stew MRE cold, then suffer through some of the food that has been placed before me in the last week. 

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